OS GSO 9:2013
Omani Standard
Historical
·
Approved on
02 October 2013
·
Labeling of prepackaged food stuffs
OS GSO 9:2013 Files
Arabic
15 Pages
Historical
Reference Language
14.0 OMR
English
10 Pages
Historical
11.0 OMR
OS GSO 9:2013 Scope
This GSO standard is concerned with the labelling of all prepackaged foods and to requirements relating to the presentation thereof.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
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OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
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OS GSO 2055-1:2015
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HALAL FOOD - Part 1 : General Requirements
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GSO 2055-1:2015
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HALAL FOOD - Part 1 : General Requirements
![GSO Standard](https://static.gso.org.sa/gso-uicore/assets/images/logo_gso_sml.png)
Recently Published from Food and Agriculture Sector
GSO 999:1998
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SAMPLING OF ANIMAL FEEDS
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GSO ISO 8129-2:1994
ISO 8129-2:1984
Gulf Standard
FRUITS, VEGETABLES AND DERIVED PRODUCTS
- DETERMINATION OF ALCOHOL-INSOLUBLE
SOLIDS CONTENT: METHOD FOR FRESH
OR QUICK-FROZEN PEAS
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GSO 1816:2024
Gulf Technical Regulation
Ground Red Meat and Ground Poultry Meat
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GSO 2526:2024
Gulf Technical Regulation
Grinded Thyme Mix (Zaatar)
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