ISO 771:2021
International Standard
Current Edition
·
Approved on
30 March 2021
Oilseed meals — Determination of moisture and volatile matter content
ISO 771:2021 Files
English
8 Pages
Current Edition
31.4 OMR
ISO 771:2021 Scope
This document specifies a method for the determination of the moisture and volatile matter content of oilseed meals obtained by the extraction of oil from oilseeds by pressure and/or solvent.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements


GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published
ISO 1952:2025
International Standard
Coal — Determination of extractable metals in dilute hydrochloric acid

ISO 5834-1:2025
International Standard
Implants for surgery — Ultra-high-molecular-weight polyethylene — Part 1: Powder form

ISO 5834-3:2025
International Standard
Implants for surgery — Ultra-high-molecular-weight polyethylene — Part 3: Accelerated ageing methods after gamma irradiation in air

ISO 15238:2025
International Standard
Coal — Determination of total cadmium
