ISO 8897:2010
International Standard
Current Edition
·
Approved on
21 May 2010
Oil of juniper berry (Juniperus communis L.)
ISO 8897:2010 Files
English
8 Pages
Current Edition
31.49 OMR
ISO 8897:2010 Scope
ISO 8897:2010 specifies certain characteristics of oil of juniper berry (Juniperus communis L.), with a view to facilitating the assessment of its quality.
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