GSO 814:2023
Gulf Technical Regulation
·
Edition 2
Current Edition
·
Approved on
14 September 2023
Prepared Meat —Sausage
GSO 814:2023 Files
Arabic
12 Pages
Current Edition
Reference Language
12.0 OMR
English
9 Pages
Current Edition
11.0 OMR
GSO 814:2023 Scope
This standard is concerned with sausages prepared from chilled or frozen red meat and poultry (cooked or uncooked), (smoked or unsmoked), and does not include canned or dried sausages.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO 194-1:2024
Gulf Technical Regulation
Wheat Flour
GSO 2197:2024
Gulf Technical Regulation
Coffee and Coffee Products - Roasted Coffee Beans
GSO CXS 327:2024
CXS 327:2022
Gulf Technical Regulation
Cumin
GSO 1057:2024
Gulf Technical Regulation
Processed Tomato Concentrates