GSO ISO 8128-1:2014
ISO 8128-1:1993
Gulf Standard
Current Edition
·
Approved on
25 December 2014
Apple juice, apple juice concentrates and drinks containing apple juice -- Determination of patulin content -- Part 1: Method using high-performance liquid chromatography
GSO ISO 8128-1:2014 Files
English
4 Pages
Current Edition
Reference Language
20.43 OMR
GSO ISO 8128-1:2014 Scope
This part of ISO 8128 specifies a method using high performance liquid chromatography for the determination of the patulin content of apple juice, apple juice concentrates and drinks containing apple juice.
The limit of detection of the method is 10 μg/l, based on 5 ml of ready-to-drink apple juice.
NOTE 1 ISO 8128-2 specifies a method using thin-layer chromatography
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO 2810:2025
Gulf Technical Regulation
Declaration of Food Allergens on Prepackaged Food Labels
GSO 1991:2025
Gulf Technical Regulation
BANANAS
OS GSO 2233:2025
GSO 2233:2025
Omani Standard
Requirements of nutritional labeling
OS GSO ISO 3594:1994
ISO 3594:1976
Omani Standard
MILK FAT - DETECTION OF
VEGETABLE FAT BY GAS-LIQUID
CHROMATOGRAPHY OF STEROLS
(REFERENCE METHOD)
