GSO 2367:2014
Gulf Standard
·
Edition 1
Current Edition
·
Approved on
02 April 2014
Methods of analysis and testing for food additives- Inorganic components: Iron test
GSO 2367:2014 Files
Arabic
4 Pages
Current Edition
Reference Language
OMR
7.0
English
2 Pages
Current Edition
OMR
6.0
GSO 2367:2014 Scope
This GSO Standard is concerned with the method of test for iron in food additives
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 9:2022
GSO 9:2022
Omani Standard
Labeling of prepackaged food stuffs
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
Recently Published from Food and Agriculture Sector
GSO 2830:2026
Gulf Technical Regulation
Flavored concentrated drinks
GSO 2813:2026
Gulf Technical Regulation
Feed and feed additives used in animal feed Industry according to their safety of use
GSO 2825:2026
Gulf Technical Regulation
General requirements for packaging of feeds
GSO 2141:2026
Gulf Technical Regulation
General Requirements for Genetically Modified Unprocessed Agricaltral Products