GSO ISO 3632-2:2002

ISO 3632-2:1993
Gulf Standard   Historical · Approved on 21 October 2002

SAFFRON (Crocus Sativus Linnaeus) - PART 2: TEST METHODS

GSO ISO 3632-2:2002 Files

English 12 Pages
Historical Reference Language
31.47 OMR

GSO ISO 3632-2:2002 Scope

Since saffron is a costly spice, the general methods of testing spices are not always suitable because they require the use of large test portions. That is why it was decided to include in this standard the test methods specific to saffron, when it is not possible to use the general standards.

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