OS GSO ISO 1742:2015
ISO 1742:1980
Omani Standard
Current Edition
·
Approved on
03 September 2015
Glucose syrups -- Determination of dry matter -- Vacuum oven method
OS GSO ISO 1742:2015 Files
English
2 Pages
Current Edition
Reference Language
20.87 OMR
OS GSO ISO 1742:2015 Scope
This International Standard specifies a vacuum oven method for the determination of the dry matter in glucose syrups, Irrespective of their method of production.
The method is also applicable to dried glucose syrup, solid glucose (starch sugar), glucose syrup containing fructose (including isoglucose as defined by the European Community1)).
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