OS GSO 150-1:2013
GSO 150-1:2013
Omani Standard
Current Edition
·
Approved on
02 October 2013
Expiration dates for food products -Part 1 : Mandatory expiration dates
OS GSO 150-1:2013 Files
Arabic
13 Pages
Current Edition
Reference Language
13.0 OMR
English
9 Pages
Current Edition
11.0 OMR
OS GSO 150-1:2013 Scope
This Gulf Technical Regulation is concerned with mandatory expiry periods for food products.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO ISO 20631:2025
ISO 20631:2024
Gulf Standard
Infant formula and adult nutritionals — Determination of total folate content by trienzyme extraction and ultra high performance liquid chromatography tandem mass spectrometry (UHPLC-MS/MS)
GSO ISO/TS 22491:2025
ISO/TS 22491:2019
Gulf Standard
Water pipe tobacco — Determination of carbon monoxide in the vapour phase of water pipe tobacco smoke — NDIR method
GSO 2806:2025
Gulf Standard
Advisory Lists of Nutrient Compounds for Use in Foods for Special Dietary Uses Intended for Infants and Young Children
GSO ISO 7541:2025
ISO 7541:2020
Gulf Standard
Spices and condiments — Spectrophotometric determination of the extractable colour in paprika