ISO 2004:2024
International Standard
Current Edition
·
Approved on
15 May 2024
Natural rubber latex concentrate — Centrifuged or creamed, ammonia-preserved types — Specifications
ISO 2004:2024 Files
English
3 Pages
Current Edition
OMR
20.85
ISO 2004:2024 Scope
This document gives specifications for natural rubber latex concentrate types which are preserved wholly or in part with ammonia and which have been produced by centrifuging or creaming.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 9:2022
GSO 9:2022
Omani Standard
Labeling of prepackaged food stuffs
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
Recently Published
ISO 31915-3:2026
International Standard
Aircraft ground support equipment — General requirements — Part 3: Vibration measurement methods and reduction
ISO/IEC 6048-2:2026
International Standard
Information technology — JPEG AI learning-based image coding system — Part 2: Profiling
ISO 9241-222:2026
International Standard
Ergonomics of human-system interaction — Part 222: Self-assessment of human-centred design approach
ISO/IEC 23090-5:2026
International Standard
Information technology — Coded representation of immersive media — Part 5: Visual volumetric video-based coding (V3C) and video-based point cloud compression (V-PCC)