ISO 16520:2025
International Standard
Current Edition
·
Approved on
10 January 2025
Tourism and related services — Restaurants and catering — Vocabulary
ISO 16520:2025 Files
English
15 Pages
Current Edition
46.84 OMR
ISO 16520:2025 Scope
This document defines terms used in the tourism industry in the field of restaurants and catering.
This document applies to restaurants and catering services, which prepare and serve or deliver food and beverages to customers.
This document does not apply to the production line of food and beverages.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements


GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published
ISO 13909-8:2025
International Standard
Coal and coke — Mechanical sampling — Part 8: Methods of testing for bias

ISO/IEC 16466:2025
International Standard
Information technology — 3D printing and scanning — Assessment methods of 3D scanned data use in 3D printing


ISO 18960:2025
International Standard
Security controls and implementation for third party payment service providers — Guidance and requirements

ISO 5684:2025
International Standard
Adhesives — Floor covering adhesives and products for flooring installation — Assessment and classification of low volatile organic compound (VOC) products
