ISO 11999-3:2025

International Standard   Current Edition · Approved on 25 April 2025

PPE for firefighters — Test methods and requirements for PPE used by firefighters who are at risk of exposure to high levels of heat and/or flame while fighting fires occurring in structures — Part 3: Clothing

ISO 11999-3:2025 Files

English 23 Pages
Current Edition
63.9 OMR

ISO 11999-3:2025 Scope

This document specifies the minimum design and performance requirements for clothing as part of personal protective equipment (PPE) to be used by firefighters, primarily but not solely to protect against exposure to flame and high thermal loads, and particulates (including other products of combustion).

To assist with choice based on user risk assessment, a single level of heat and flame protection is included with a number of options that can provide additional protection. For more information on firefighter risk assessment consult ISO/TR 21808.

The scope of this document does not include clothing for use in high-risk fire exposures where for example, reflective protective clothing according to ISO 15538 could be more appropriate, or for use in long-term firefighting operations in high ambient temperature, for example bush, wildland, or forest firefighting where clothing according to ISO 15384 (ISO 16073-3) could be more appropriate.

Similarly, this document does not include clothing to protect against chemical and biological hazards, other than against short-term and accidental exposure while engaged in firefighting and associated activities when fighting fires occurring in structures.

This document describes types, design, and performance of clothing, the specific requirements for clothing, marking, and manufacturer’s instructions.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013 
Omani Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015 
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO 6683:2025
 
International Standard
Earth-moving machinery — Seat-belt assemblies and seat-belt anchorages — Performance requirements and tests
ISO 6578:2025
 
International Standard
Refrigerated hydrocarbon liquids — Static measurement — Calculation procedure
ISO 16321-4:2025
 
International Standard
Eye and face protection — Part 4: Protection against biological hazards
ISO 3377-2:2025
 
International Standard
Leather — Physical and mechanical tests — Part 2: Determination of double edge tear load