ISO 8909-3:2021
International Standard
Current Edition
·
Approved on
16 April 2021
Equipment for harvesting — Forage harvesters — Part 3: Test methods
ISO 8909-3:2021 Files
English
15 Pages
Current Edition
OMR
47.59
ISO 8909-3:2021 Scope
This document specifies test methods for evaluations of forage harvester function and performance, covering forage harvesters which cut the crop directly at full width or from spaced-apart plant rows, or which pick up pre-cut crop.
It applies to forage harvesters with driven knives for chopping and which deliver the chopped crop into a container or a separate vehicle or trailer. The forage harvesters can be tractor-mounted, trailed or self-propelled.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 9:2022
GSO 9:2022
Omani Standard
Labeling of prepackaged food stuffs
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
Recently Published
ISO 14855-2:2026
International Standard
Determination of the ultimate aerobic biodegradability of plastic materials under controlled composting conditions — Method by analysis of evolved carbon dioxide — Part 2: Gravimetric measurement of carbon dioxide evolved in a laboratory-scale test
ISO/TR 5503:2026
International Standard
Preparation of steel substrates before application of paints and related products — Non-visible residues after surface preparation with single use abrasives — Relationship between conductivity (Bresle) measurements and surface soluble salt composition on panels blasted with single-use mineral abrasives
ISO 4683-3:2026
International Standard
Raw sheep skins — Part 3: Guidelines for grading on the basis of mass and size
ISO/IEC 25791-1:2026
International Standard
Information technology — OpenID Connect FAPI Security Profile 1.0 — Part 1: Baseline