ISO 17700:2019

International Standard   Current Edition · Approved on 19 July 2019

Footwear — Test methods for upper components and insocks — Colour fastness to rubbing and bleeding

ISO 17700:2019 Files

English 16 Pages
Current Edition
46.97 OMR

ISO 17700:2019 Scope

This document specifies three test methods (method A, method B and method C) for assessing the degree of transfer of a material's surface colour during dry or wet rubbing and a method (method D) for determining the likelihood of colour bleeding.

The methods are applicable to all footwear uppers, linings and insocks, irrespective of the material. Method D is also applicable to sewing threads and shoelaces.

The methods are:

— method A: to-and-fro square rubbing finger fastness testing machine;

— method B: rotative rub fastness testing machine;

— method C: to-and-fro circular rubbing finger fastness testing machine;

— method D: colour fastness to bleeding.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013 
Omani Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015 
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO 19970:2025
 
International Standard
Refrigerated hydrocarbon and non-petroleum based liquefied gaseous fuels — Metering of gas as fuel on LNG carriers during cargo transfer operations
ISO 3664:2025
 
International Standard
Graphic technology and photography — Viewing conditions
ISO/IEC 14496-10:2025
 
International Standard
Information technology — Coding of audio-visual objects — Part 10: Advanced video coding
ISO 19361:2025
 
International Standard
Measurement of radioactivity — Determination of beta emitters activities — Test method using liquid scintillation counting