ISO 56002:2019

مواصفة قياسية دولية   الإصدار الحالي · اعتمدت بتاريخ ١٥ يوليو ٢٠١٩

Innovation management — Innovation management system — Guidance

ملفات الوثيقة ISO 56002:2019

الإنجليزية 28 صفحات
الإصدار الحالي
OMR 62.21

مجال الوثيقة ISO 56002:2019

1.1 This document provides guidance for the establishment, implementation, maintenance, and continual improvement of an innovation management system for use in all established organizations. It is applicable to:

a) organizations seeking sustained success by developing and demonstrating their ability to effectively manage innovation activities to achieve the intended outcomes;

b) users, customers, and other interested parties, seeking confidence in the innovation capabilities of an organization;

c) organizations and interested parties seeking to improve communication through a common understanding of what constitutes an innovation management system;

d) providers of training in, assessment of, or consultancy for, innovation management and innovation management systems;

e) policy makers, aiming for higher effectiveness of support programs targeting the innovation capabilities and competitiveness of organizations and the development of society.

1.2 All the guidance within this document is generic and intended to be applicable to:

a) all types of organizations, regardless of type, sector, or size. The focus is on established organizations, with the understanding that both temporary organizations and start-ups can also benefit by applying these guidelines in all or in part;

b) all types of innovations, e.g. product, service, process, model, and method, ranging from incremental to radical;

c) all types of approaches, e.g. internal and open innovation, user-, market-, technology-, and design-driven innovation activities.

It does not describe detailed activities within the organization, but rather provides guidance at a general level. It does not prescribe any requirements or specific tools or methods for innovation activities.

الأكثر مبيعاً

GSO 150-2:2013
 
مواصفة قياسية خليجية
فترات صلاحية المنتجات الغذائية - الجزء الثاني : فترات الصلاحية الاختيارية
OS GSO 150-2:2013
GSO 150-2:2013 
مواصفة قياسية عمانية
فترات صلاحية المنتجات الغذائية - الجزء الثاني : فترات الصلاحية الاختيارية
OS GSO 9:2022
GSO 9:2022 
مواصفة قياسية عمانية
بطاقات المواد الغذائية المعبأة
GSO 9:2022
 
لائحة فنية خليجية
بطاقات المواد الغذائية المعبأة

اعتمدت مؤخراً

ISO 21366:2026
 
مواصفة قياسية دولية
Traditional Chinese medicine — General requirements for smokeless moxibustion devices
ISO 20525:2026
 
مواصفة قياسية دولية
Tourism and related services — Semantics applied to tourism destinations
ISO 21028-1:2026
 
مواصفة قياسية دولية
Cryogenic vessels — Toughness requirements for materials at cryogenic temperature — Part 1: Temperatures below ‒80 °C
ISO 25245:2026
 
مواصفة قياسية دولية
Peel strength of metallic coatings on plastics — Designation and test method under controlled temperatures