ISO 8442-9:2018
International Standard
Current Edition
·
Approved on
09 February 2018
Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 9: Requirements for ceramic knives
ISO 8442-9:2018 Files
English
9 Pages
Current Edition
29.07 OMR
ISO 8442-9:2018 Scope
ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.
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