GSO CXS 348:2024
CXS 348:2022
Gulf Standard
Current Edition
·
Approved on
14 October 2024
ONIONS AND SHALLOTS
GSO CXS 348:2024 Files
No files for this standard are available in the store currently.
GSO CXS 348:2024 Scope
The purpose of the standard is to define the quality requirements for onions and shallots after preparation and packaging. When it is applied at stages following packaging, onions and shallots may show in relation to the requirements of the standard:
a slight lack of freshness and turgidity;
a slight deterioration due to their development and their tendency to perish.
The holder/seller of products may not display such products or offer them for sale or deliver or market them in any
manner other than in conformity with this standard. The holder/seller shall be responsible for observing such
conformity.
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