GSO CODEX STAN 324:2021

CODEX STAN 324:2017
Gulf Standard   Current Edition · Approved on 01 July 2021

YACON

GSO CODEX STAN 324:2021 Files

Arabic 8 Pages
Current Edition
Free
English 5 Pages
Current Edition Reference Language
Free

GSO CODEX STAN 324:2021 Scope

The purpose of this standard is to define the quality requirements for yacon at the export-control stage after preparation and packaging. However, if applied at stages following packaging, products may show, in relation to the requirements of the standard: a slight lack of freshness and turgidity; for products graded in classes other than the “Extra” Class, a slight deterioration due to their development and tendency to perish. The holder/seller of products may not display such products or offer them for sale, or deliver or market them in any manner other than in conformity with this standard. The holder/seller shall be responsible for observing such conformity.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013 
Omani Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015 
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector

GSO 1991:2025
 
Gulf Technical Regulation
BANANAS
OS GSO 184:1994
GSO 184:1994 
Omani Standard
Method of test for domes ic pressure cookers.
OS GSO 1754-1:2025
GSO 1754-1:2025 
Omani Standard
Edible Vegetables oils-Part 1
OS GSO 842:1997
ISO 7954:1987 
Omani Standard
MICROBIOLOGY - GENERAL GUIDANCE FOR ENUMERATION OF YEASTS AND MOULDS - COLONY COUNT TECHNIQUE AT 25 °C