GSO ISO 2451:2015
ISO 2451:2014
Gulf Standard
Historical
·
Approved on
03 September 2015
Cocoa beans -- Specification
GSO ISO 2451:2015 Files
English
11 Pages
Historical
Reference Language
29.0 OMR
GSO ISO 2451:2015 Scope
This International Standard specifies the requirements, classification, test methods, sampling, packaging, and marking for cocoa beans.
Recommendations relating to storage and disinfestation are given as a guide in Annexes A and B respectively.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates

OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates


OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements


GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector
GSO CXS 327:2024
CXS 327:2022
Gulf Technical Regulation
Cumin

GSO 2197:2024
Gulf Technical Regulation
Coffee and Coffee Products - Roasted Coffee Beans

GSO 194-1:2024
Gulf Technical Regulation
Wheat Flour

GSO 2786:2024
Gulf Technical Regulation
Cloves, Whole and Ground (Powdered)
