GSO 2290:2013
Gulf Technical Regulation
·
Edition 1
Current Edition
·
Approved on
08 May 2013
Honey for Food Industrial Purposes
GSO 2290:2013 Files
Arabic
5 Pages
Current Edition
Reference Language
8.0 OMR
English
3 Pages
Current Edition
7.0 OMR
GSO 2290:2013 Scope
This standard is concerned with honey for food industrial uses or cooking named as baker’s honey or cooking honey and does not apply to honey prepared for retail to direct human consumption
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013
Omani Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO 2810:2025
Gulf Technical Regulation
Declaration of Food Allergens on Prepackaged Food Labels
GSO 1991:2025
Gulf Technical Regulation
BANANAS
OS GSO 2233:2025
GSO 2233:2025
Omani Standard
Requirements of nutritional labeling
OS GSO ISO 3594:1994
ISO 3594:1976
Omani Standard
MILK FAT - DETECTION OF
VEGETABLE FAT BY GAS-LIQUID
CHROMATOGRAPHY OF STEROLS
(REFERENCE METHOD)
