OS GSO 2204:2024
GSO 2204:2024
Omani Standard
Current Edition
·
Approved on
01 May 2024
Prepared Meats – Pressed Meat Treated with Salt Solution and Heat Treated
OS GSO 2204:2024 Files
No files for this standard are available in the store currently.
OS GSO 2204:2024 Scope
This standard is concerned with pressed meat treated with salt solution and heat treated produced from chilled or frozen meat of beef or buffalo or camel or lamb or domesticated birds or rabbit meats free of bones, cartilages and tendons packed in suitable containers.
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