OS GSO 380:2021
GSO 380:2021
Omani Standard
Current Edition
·
Approved on
01 July 2021
Chilled Fish
OS GSO 380:2021 Files
No files for this standard are available in the store currently.
OS GSO 380:2021 Scope
This standard is concerned with whole or split chilled fish that have been freshly caught and have not been treated by any means of conservation other than chilling, and it does not include shellfish and their products.
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