OS GSO 2565:2021

GSO 2565:2021
Omani Standard   Current Edition · Approved on 01 July 2021

Creamy Labneh

OS GSO 2565:2021 Files

OS GSO 2565:2021 Scope

This standard is concerned with the requirements that must be met in creamy labneh and heat-treated creamy labneh after fermentation intended for human consumption.

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