OS GSO IEC 61309:2014

IEC 61309:1995
Omani Standard   Current Edition · Approved on 25 December 2014

Deep-fat fryers for household use - Methods for measuring the performance

OS GSO IEC 61309:2014 Files

English 27 Pages
Current Edition Reference Language

OS GSO IEC 61309:2014 Scope

IEC 61309:1995 applies to electric deep-fat fryers for household use with capacity of up to 4 l. of oil. It defines the principal performance characteristics, test methods and guidelines for evaluation of the test results. This standard includes a shade chart developed by VAVI - Vereiniging vor de Aardappelverwerkende Industrie - (Dutch Potato Processing Industries Association) allowing the determination of the browness of French fried potatoes.

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