OS GSO 260:1994
GSO 260:1994
Omani Standard
Current Edition
·
Approved on
16 November 1994
METHODS OF TEST FOR FRUITS, VEGETABLES AND THEIR PRODUCTS THIRD PART: DETERMINATION OF SPECIFIC GRAVITY, PECTIN, PENTOSANS, SORBITOL AND SUCROSE
OS GSO 260:1994 Files
Arabic
7 Pages
Current Edition
Reference Language
OMR
9.0
English
5 Pages
Current Edition
OMR
8.0
OS GSO 260:1994 Scope
This standard is concerned with the methods of test for fruits, vegetables and their products including determination of specific gravity, pectin, pentosans, sorbitol and sucrose.
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