OS GSO 117:1989

GSO 117:1989
Omani Standard   Current Edition · Approved on 26 December 1989

METHODS OF TEST FOR DRINKING AND MINERAL WATER – PART 4: METHODS FOR THE DETERMINATION OF CADMIUM, LEAD, ARSENIC, SELENIUM AND CYANIDE

OS GSO 117:1989 Files

Arabic 31 Pages
Current Edition Reference Language
20.0 OMR
English 19 Pages
Current Edition
16.0 OMR

OS GSO 117:1989 Scope

This standard is concerned with the methods for determination of cadmium, lead, arsenic, selenium and cyanide in potable and mineral water.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 150-2:2013
GSO 150-2:2013 
Omani Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
OS GSO 2055-1:2015
GSO 2055-1:2015 
Omani Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector

GSO 2831:2025
 
Gulf Standard
Baklawa Sweets
GSO ISO 11816-1:2025
ISO 11816-1:2024 
Gulf Standard
Milk and milk products — Determination of alkaline phosphatase activity — Part 1: Fluorimetric method for milk and milk-based drinks
GSO ISO 7541:2025
ISO 7541:2020 
Gulf Standard
Spices and condiments — Spectrophotometric determination of the extractable colour in paprika
GSO ISO 5501-2:2025
ISO 5501-2:2024 
Gulf Standard
Tobacco heating systems — Definitions and standard conditions for aerosol generation and collection — Part 2: Aerosol heated tobacco products (aHTPs)